Du phoque au menu
00:00:00
52
Favorite Comment

Du phoque au menu

Watch Du phoque au menu (2023) : Full Movie Réjean Vigneau, a butcher in the Magdalen Islands, has been working to promote seal meat for nearly 30 years. This film explores the challenges of a resource that is abundant in the Gulf waters and remains untapped. It also delves into the possibilities that this meat presents in terms of consumption, industry, and the potential to bring the riverbank residents closer to the river they inhabit.
Pusharatas: A Biloxi-Croatian Tradition
The Perfect Meal
Sous le bio, la malbouffe
Gardons la banane !
Menus-Plaisirs - Les Troisgros
Strudel Sisters